HOURS
Friday 4p - 9p
(Happy Hour 4p-6p on 1st and last Fridays, 4p-9p 2nd and 3rd Fridays)
Saturday 12p - 8p
Sunday 12p - 6p
314.756.9463
hello@mckelveyvineyards.com
Events/Music during the weekdays and Live Music every Saturday and Sunday.
Check our Events Page for more details and events happening.
Reservations
McKelvey Vineyards Wine
Complimentary wine tastings
*Logo Wine Glass $6
*Insulated Tumbler $20
Cases are 20% off - can mix and match
FROM THE KITCHEN
(menu items and pricing subject to change)
Farms & Purveyors
Elk & VenisonSummer Sausage (small & large board) — Swiss Meat & Sausage Co. (Hermann, MO)
Buffalo Summer Sausage (meat lovers board) — Swiss Meat & Sausage Co. (Hermann, MO)
Norv’s Smoked Summer Sausage (small & large board) — Williams Brothers Meat Market (Washington, MO)
Cheddar Pork/Beef Summer Sausage (small & large board) — Lyon Country Meats (New Haven, MO)
Salami & Pepper Jack Snack Sticks (meat lovers board) — 4 Health Farms-Wagyu Beef (Sullivan, MO)
Braunschweiger & Sweet Bologna (meat lovers board) — Geisert Farms (Washington, MO)
Traditional Coppa (meat lovers board) — Volpi (The Hill in St. Louis, MO)
Roasted Turkey & Burnt Ends (meat lovers board) — Blues Hog (Washington, MO)
Applewood Smoked Cheddar (small board) — Hemme Brothers Creamery (Sweet Springs, MO)
Aged Cheddar (small & large board) — Hemme Brothers Creamery (Sweet Springs, MO)
Garlic Jersey Jack (small & large board) — M&T Farms Cool Cow Cheese (Owensville, MO)
Italian Curds (small & large board) — M&T Farms Cool Cow Cheese (Owensville, MO)
Beer Washed Vallée - goat’s milk (small & large board) — Baetje Farms (Bloomsdale, MO)
Coeur de la Creme Plain Heart (board to share) — Baetje Farms (Bloomsdale, MO)
Additional Local Fare on Charcuterie Boards
Artisan Crackers — Potter’s Crackers (Madison, WI)
Blackberry/Pear/Thyme Jam — Locust Honey Hills (Dittmer, MO)
Apricot Habenero Jam — Locust Honey Hills (Dittmer, MO)
Hot Pepper Butter — Locust Honey Hills (Dittmer, MO)
Hickory Pickled Radishes — Locust Honey Hills (Dittmer, MO)
Raspberry Chipotle & Smokey Mountain Sauce — Blues Hog (Washington, MO)
Spicy Dill Pickles — Two Men and a Garden (St. Louis, MO)